<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=1819368291738400&amp;ev=PageView&amp;noscript=1">
Get a demo

SimpliField for Restaurants & Food Brands

Restaurant and food industry leaders face a whole host of new challenges: from health and safety regulations, to hiring, retention and team performance, to rapidly increasing competition and cost pressures.

Global brands and their franchisees already trust SimpliField to simplify their operations across many countries, locations and languages with a centralized, mobile-first tool that helps drive massive increases in compliance around health, safety, operational procedures and brand guidelines.

Get a demo
Explore the platform
Restaurants & Food Brands

We Work With

Restaurants & Food Brands
Restaurants & Food Brands
Restaurants & Food Brands

How We Help

  • Track performance on key sanitation and safety KPIs.
  • Improve compliance around brand standards and promotional launches.
  • Tap into easy to use, flexible and customizable dashboards
  • Get on-the ground feedback from team members on incidents.
  • Gauge customer feedback on products, stores, service and more across many locations.
Restaurants & Food Brands

What Brands Say About Us

“SimpliField enabled us to reach our objective: operational excellence. Today, with such a user-friendly app, our teams and franchises are more autonomous, more flexible and more efficient.”

Franchise Business Coach @ International Pizza Fast Food Chain

Key Use Cases

  • Food & restaurant sanitary compliance audits
  • Brand compliance & VM audits →
  • Service audits
  • Food quality audits
  • Cash-in cash-out process audits
  • Employee surveys
  • Team training and development
  • Alerts & response management
  • Team scheduling
Get a demo
Restaurants & Food Brands

Success Stories

4 Ways to Overcome the Unique Challenges of Restaurants & Hospitality in 2021

The hospitality industry is one of the sectors that bore the brunt of the global COVID-19 pandemic. As planes were grounded, hotels remained closed while restaurants were turned into ghost kitchens

Why Restaurants & Hospitality Must Empower Talent More Than Ever

It’s no secret that there are numerous open positions restaurants and hospitality. According to the latest data, over 1.7 million jobs still have not been filled. With the number of job openings,


With our all-in-one, mobile restaurant task management app and operations platform, guarantee compliance, health & safety, and branding in all your restaurants.

2429 N Gregg Ave, Fayetteville, AR 72703

Get a demo

© 2024 SimpliField. All rights reserved.